You typically drink this right after dropping the shot in the glass and it should be drunk quickly.
|
Ingredients |
Amount |
|
Guinness |
¾ pint |
|
Irish cream liqueur |
½ shot |
|
Irish whiskey |
½ shot |
Directions
-
Pour out the Irish cream liqueur in a shot glass,
-
Add the Irish whiskey over it.
-
Pour the Guinness in a beer mug, letting it settle.
-
Put the shot glass in the Guinness and drink immediately.
